Most muffins are really terrible! Fun of bleached flour, fat and corn syrup! But, today I found this recipe online, that just sounded wonderful! We'll be whipping up a batch, with our home-made yogurt, for breakfast tomorrow!
Baby Bran Muffins
We make these muffins without the topping and with 100% whole wheat. We take them hiking and on long car trips and the kids just love them. (The adults love them too!)
Thursday, August 9, 2007
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